COURSE CODE

SIT30616

 

COURSE PRICE

  • Online - price on application
  • Face to face - price on application

COURSE DESCRIPTION

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations.  Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes, and coffee shops.  This qualification allows for multiskilling and for specilisation in accommodation services, food and beverage and gaming.

CAREER AND EMPLOYMENT OUTCOMES

  • Food and beverage attendant
  • Espresso coffee machine operator
  • Restaurant or function host and attendant
  • Bar attendant
  • Kitchen staff
  • Waiter
  • Housekeeper
  • Guest service agent

STUDY PATHWAYS

  • SIT40416 Certificate IV in Hospitality
  • SIT50416 Diploma of Hospitality Management
  • SIT0316 Diploma of Event Management

PREREQUISITES

There are no prerequisites for this qualification.

FUNDING

The Certificate 3 Guarantee supports eligible individuals to complete their first post-school certificate III qualification.  It also supports school students to access training and Queensland's Year 12 graduates to transition to employment by providing fee-free training in high priority qualifications.